Image created using photo by USGS on Unsplash
Nina wants to experiment with a new gourmet technique she learned about from this article on Atlas Obscura.
Can you believe the pizzas at Pizza Pacaya are pacaoed (cooked) atop an active volcano? The chef deserves hazard pay, if you ask me! But what an amazing tourism experience it must be!
But first let's find out what grumpy old Nana thinks about this fascinating concept!
This post is a part of the #NinaAndNana series I co-host with Lavanya Srinivasan. Her posts can be found here.